Meyer Lemon & Garlic Roast Chicken
I haven't had a chance to update this place in a few weeks, but that doesn't mean I haven't been cooking my ass off lol. Someone asked me to share my roast chicken recipe, so here we go!
View ArticleChicken Canzanese with Creamy Garlic & White Cheddar Polenta
Chicken Canzanese...pronounced "can-zan-ay-zee" is an incredible Italian braised chicken dish that you need to keep in your culinary rolodex. I can't really tell you how many times I've made this dish,...
View ArticleChipotle Lime Stickywings
God these are addictive. Before you know it you've eaten like 6 to 8 wings all by your fatass self...or maybe that's just me lol.
View ArticleLemon and Herb Roast Turkey Breast
It's the most, wonderful tiiiiiiiiiiiiiiime of the yeeeeear! Turkey. Stuffing. Potatoes. Veggies. Gravy. Cranberries. Fresh sage. Family. OMG! Thanksgiving will always and forever be my Christmas. I...
View ArticleThanksgiving Leftover Idea: Turkey with Cornbread-Stuffing Waffles
There isn't much to be said here.
View Article12 Amazing Thanksgiving Turkey Recipes
You're probably bored to death with bland, dried out turkey -- right? Well, you should be -- it's an abomination. No one deserves flavorless, dried out turkey. Please, people! Don't do it to your...
View ArticleCreamy Turkey Pot Pie with Puff Pastry
If I had a list of the most comforting things I've ever made, this would top that list. I'm getting sleepy just writing about it. This is the perfect rainy-day, nothing-else-to-do, nowhere-to-go,...
View ArticleQuick Pan-seared Chicken Breasts
The secret to a good sear is to remove as much surface moisture from the protein, and make sure the oil is damn near smoking. Also, leave the meat alone! It will let you know when it's ready to flip...
View ArticleParmesan-Crusted Chicken Thighs with White Wine Portobello Cream Sauce
Chicken thighs are bae. Period. They are hands-down my favorite part of the bird. I love wings and boobies and legs too, but thighs are just...pure love! I ate them frequently during my weight loss...
View ArticlePomegranate, Garlic and Herb Roasted Chicken
Long time no post! Well, you’ll be seeing a lot more of me because I’ve decided to get my groove on..on Youtube! YAAAAS bitch, YAAAAS! I’ve been wanting to figure out a better, easier way to not only...
View ArticleSweet-n-Spicy Garlic Ginger Chicken Wings
Happy Saturday! Today I’m gonna show you how to make crispy chicken wings in the oven without any added fat. This crisping technique has been around for years, and is very popular amongst those who...
View ArticleCrispy Roasted Chicken with Creamy Marsala Sauce
Hey yawl! This recipe and video is the first installment of my Roasted Chicken Series on Youtube. I am ALWAYS roasting a chicken, at least once a week, so why not? Roasted chicken is literally my...
View ArticleOne-Pot Lemon Oregano Chicken and Rice
Sleep deprivation really sucks. I’m hungry every day, but I don’t always have the energy nor time to cook something yummy to keep me sustained. Enter “One Pot Meals”. I call them culinary life-savers....
View ArticleChicken Tikka Masala
If you haven’t had Chicken Tikka Masala, you haven’t lived. I must say this now: this is not authentic, it’s just damn good. I rarely do authentic anything, because I love and kinda must put my OWN...
View ArticleGarlic Ginger and Soy Braised Chicken Thighs
Thighs again? Yes, dammmit. Thighs again! If you can’t tell by now that we are thigh lovers, then you haven’t been paying attention. There’s nothing more succulent, flavorful, and satisfying than a fat...
View ArticleButtermilk Fried Chicken with Thyme Cheddar Waffles
Buttermilk fried chicken is one of those things people always want to know how to make. I get it, it’s seemingly so simple, but it’s also just as easy to screw up. There are several factors that need...
View ArticleHerbs de Provence Roasted Chicken
To know me is to know my love for herbs de provence. I adore this incredibly flavorful and richly fragrant herb blend so much, I put it on almost everything. Nothing sings to me louder than herbs de...
View ArticleGarlic Tuscan Chicken Pasta
Fall is my favorite food season, hands down. It’s the one time of year you get to splurge on creamy, braised, roasted, baked, and slow-cooked things. Let’s celebrate Fall with this delicious creamy...
View ArticleMillion Dollar Chicken
I roast a lot of chicken. It’s my favorite way to eat a chicken. But this million dollar chicken? Oh my GAWD! It’s glorious. Succulent, juicy, insanely flavorful, I could go on, and I will. If you make...
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